Herbury

Tag: antibiotic

  • Garlic

    Garlic (allium sativum) is a member of the allium family, which also includes other relatives such as onions, leeks, shallots and chives. The most beneficial compounds found in garlic are allicin and diallyl sulphides. These are anti-bacterial and anti-fungal, and help to give it health promoting properties. Allicin is able to enter the body from…

  • Basil

    (Ocimum basilicum) Benefits of Basil The main benefits are: it helps digestion fortifies the nervous system it is good for headaches is anti-inflammatory (due to its eugenol content) is a mild diuretic it has some antibiotic properties contains antioxidants (the main type of phenolics found in basil are the flavonoids, which include vicenin, orientin, eugenol and…